Lobster Dinner Cruise PDF Print E-mail
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Monday, 27 April 2009 21:18

Lobster Dinner CruiseChef Shaid Rambally

Set sail into the sunset with Champagne and Tropical Fruits.  Dinner is served aboard by Chef Rambally.  Chef Rambally is also the owner of Chateau Mygo House of Seafood located waterside at Marigot Bay.

A fresh selection of seafood and other local ingredients infuse with native spices and herbs.  A wine list is provided as well as dessert.  The dinner cruise promises to be one of the most romantic and intimate experiences.  

We specialize in honeymoon and wedding packages.  Call us now for more information.

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